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Recipe: Orange Cranberry Sauce

Last updated on November 25, 2019

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Orange Cranberry Sauce

Super simple. Super Delicious sauce for the pairing with Stuffing and Turkey. Chicken?
Prep Time5 mins
Cook Time1 hr 5 mins
Total Time2 hrs 10 mins
Servings: 6 People
Calories: 176kcal
Author: Bloggingbee Community
Cost: $6


  • Saucepan (with Lid) 5 QT or Similar


  • 12 oz Cranberries (Whole) Fresh Preferred
  • 2 Oranges Zested and Peeled
  • 1 Cup White Sugar
  • Water To Cover


  • Stir cranberries, orange zest, sugar, and enough water to cover berries together in a saucepan (5QT). Bring mixture to a boil and cook until cranberries begin to burst, should take 5 to 10 minutes. Reduce heat to low, stir in orange juice, and simmer until flavors blend, for about 1 hour. Cool to room temperature and refrigerate until a gelatin consistency is reached, at least 1 hour.

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